Applied Ethno Botany

Applied Ethno Botany

by Jonathan Baker

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ISBN 9781836595519
Publisher Chapman Press
Copyright Year 2025
Price £171.00

About This Book

Enzyme immobilization refers to the process of fixing enzymes onto a solid support or matrix, thereby restricting their movement while maintaining their catalytic activity. This technique is crucial in industrial applications as it enhances the stability, reusability, and efficiency of enzymes. Immobilized enzymes are widely used in food processing, biofuels production, wastewater treatment, and pharmaceutical industries, offering significant advantages over free enzymes, including easier separation from the reaction mixture and the possibility of continuous use in bioreactors. Various methods of enzyme immobilization include adsorption, covalent bonding, entrapment, and encapsulation. Adsorption involves physically attaching enzymes to a surface, while covalent bonding creates a strong chemical bond between the enzyme and the support. Entrapment involves trapping enzymes within a gel matrix, and encapsulation involves enclosing enzymes in a semi-permeable membrane. Each method offers distinct benefits, such as improved stability, enhanced catalytic performance, or the ability to recycle enzymes. Immobilized enzymes show increased resistance to harsh environmental conditions, like temperature and pH fluctuations, which can denature free enzymes. Additionally, they can be reused multiple times, reducing operational costs. However, the choice of immobilization technique depends on factors like enzyme type, desired reaction conditions, and cost-effectiveness, making enzyme immobilization an important area of research for sustainable and efficient industrial processes. Enzyme Immobilization explores the techniques, applications, and advancements in the immobilization of enzymes for industrial and biotechnological purposes. Contents: 1. Industrial and Environmental Applications of Immobilized Enzymes, 2. Enzyme Kinetics Theory, 3. Fundamentals of Enzyme Catalysis and Immobilization, 4. Immobilized Enzyme Operation, 5. Fundamentals of Enzyme Reactions and Inhibition Mechanisms, 6. Enzymes in Industry, 7. Therapeutic Innovations using Immobilized Enzyme Technology, 8. Biomedical Applications in Enzyme Immobilization.